Harry's - Warrenton: Premier Brunch & Burgers with Scenic Outdoor Dining in Virginia

I had been meaning to come here for a while, but thought they were only open seasonally. Harry's is now open year round! Atmosphere is awesome outside. Burgers were 10/10. Great service. I'll be back fairly often.

Came here as a family of four for brunch on a Sunday. Made reservations, though they weren’t very busy when we got there at 11:30AM. But by the time we left, the outdoor seating was almost packed, so be safe and make reservations, if you can. The menu is amazing, so many options that all looked appetizing. I can say that everything we got was nicely made and tasted great! Their burger is definitely really good, you can taste the freshness of the locally raised beef. The bun and everything about it was really nicely done. Right now, they have a seasonal starter of pumpkin beignets which we got… they didn’t resemble the form, nor texture of any beignets we’ve ever gotten, but they sure did taste really good! (We did have to wait quite a while for plates from our server so we could share them though) Their onion rings and fries are both amazing. The dip that comes with the onion rings is so very tasty! Sitting outside is beautiful, right on the pond and they have heaters to help take the cool off when it’s chilly. We’ll definitely return!

Our family loves Harry’s! It’s the best weekend brunch spot in Northern VA. Our teenagers and young kids all love Harry’s “all you can eat” brunch style dining, offering multiple platefuls of both healthy and sweet options. My favorite brunch item is their eggs benedict. We’ve had dinner there as a family, too. The burgers and meat are good. I think it’s fresh meat from their farm. This spot has a beautiful patio venue outside that is first come first serve. The patio is an ideal location for an adult date night. My wife and I watched the Kentucky Derby at Harry’s last year in the bar area. We began outside on the patio and transitioned inside for the race. The crowd was fun indoors, and there were more than enough TVs to watch the race. In general, Arlie is a busy place during warm months capable of hosting multiple weddings on their property. We could hear a wedding party pumping music off in the distance one evening this past Fall. In the Spring we saw high school prom goers one evening. After our brunch excursion, our family enjoyed walking the property through their garden maze, checking out the bamboo forest, and riding bicycles for fun.

Don’t come here—unless you want the best service, the most inviting atmosphere, and a level of cleanliness that puts even your grandma’s kitchen to shame. Don’t even think about it—unless you’re ready for a brunch so good, it ruins all other brunches for you. This place isn’t just a restaurant; it’s an experience. The food? Flawless. The staff? Attentive without being intrusive. The ambiance? Like stepping into a scene from a luxury lifestyle magazine. So, if you’re just looking for an average meal, keep scrolling. But if you’re ready for the best—the kind of brunch that makes you rethink every meal you’ve ever had—then this is exactly where you need to be. Go hungry, leave amazed.

This was a great evening. Been wanting to go for a year and just put it off. Sad we did. Great experience. Caitlynn was our server. She was amazing. Answered questions on food and cocktails. Made recommendations based on what we said we enjoyed. Hard to find these days. Attentive but not hovering. Now fornthe food. The spinach and artichoke fondue is a must have. It is big enough for 4 so definitely sharable. Tonight it was potato and leak soup. We wanted to lick the bowl. Then the build it burger, sautéed mushrooms and onions a great add on. One of best burger I can remember. Sweet potato fries were fresh and perfect. Then the brown butter brownie served in iron skillet for desert. Great place ready to go back for other items. Only negative is first timers will need to navigate the beautiful country property. I had bourbon so all good. My wife's bourbon lemonade was a perfect not to sweet cocktail.

We had dinner or first night then brunch the next day. Service was excellent both days. What was great were the small details. We tried the beer battered onion rings, they were crispy as expected but the sauce was the twist a smokey and sweet sauce that complimented the rings. The same kind of details were seen in our entrees. My Wife's flatbread with the balsamic glaze was a hit in our group, sweet and savory.

Food is fresh and well seasoned. The staff answered all of my questions and allowed substitutions for my side order. I had the black angus burger and it was worth every penny. It’s a bit more expensive but in my opinion well worth it. The atmosphere is casual the landscaping outside is beautiful. I definitely plan to return.